Bakeries & Milling
Model: Industrial bakery producing 1M+ loaves daily, reducing energy costs through smart grid/diesel coordination
Ovens need preheating, which is energy-intensive. Grid schedule says 4pm-10pm but actually comes 6pm-8pm (maybe). Diesel costs 3-5x grid electricity. A facility running all-day shifts on diesel burns through fuel budgets rapidly. How do you plan production when you don't know when electricity will be available, without destroying margins?
Edge controllers track energy requirements and efficiency at each load. The orchestrator routes work to equipment with cheapest available power at that moment. When grid power is available, production shifts to the grid window. When grid fails, controllers continue autonomously on diesel, queuing non-urgent work for later. The system learns your grid schedule and optimises production timing to minimise diesel use.